As a leading food and food processing company, we have a legal, commercial and moral obligation to ensure that good standard of food hygiene is maintained throughout the food chain. We have the below certiﬁcations for our plants.
Food Safety Management System ISO 22000:2005
HACCP (Hazard Analysis and Critical Control Points) for Food Quality and Hygiene
100% Halal Certiﬁcation
Letter from the Ministry of Awqaf
Member of ROSS 400 club
Certificate of Achievement